Fresh lowcountry shrimp, cast-iron favorites, and the warm hospitality you've been missing.
Our shrimp and seafood arrive at your table straight from the coast — never frozen, always first-rate.
Shrimp and grits, she-crab soup, and other Southern staples made the way they should be — with love and tradition.
Whether it's a quick bite or a Sunday dinner, we save you a seat at the table — no reservation needed.
Southern Shrimp was born from a simple belief: the best meals happen when you honor the ingredients and welcome everyone like family. Nestled along Savannah Highway on Johns Island, we've been serving up the flavors of the South since day one.
Every plate that leaves our kitchen carries the same warmth and care you'd find at a neighbor's table. We source our shrimp from local waters whenever we can, season our menus to match what's best, and pour everything into making your visit feel like coming home.
Est.
Johns Island
Every dish is a piece of the lowcountry — crafted with care and served with a smile.
We're right on Savannah Highway — easy to find, impossible to forget.
3549 Savannah Hwy
Johns Island, SC 29455-7935
Monday – Sunday
11:00 AM – 9:00 PM
Walk-ins always welcome
Fresh shrimp, lowcountry flavors, and a warm welcome. That's the Southern Shrimp promise.